Italian Pork & Beef Meatballs 660g

Crafted using Chef L.'s authentic Italian recipe, these handcrafted meatballs combine premium Australian Black Angus beef with freshly grated Parmesan cheese, extra virgin olive oil, panko breadcrumbs, and farm-fresh eggs to deliver rich, traditional Italian flavor. Made fresh daily in small batches by an Italian Michelin-trained chef, they contain no additives, colorants, or MSG. Versatile and easy to enjoy, they're perfect served with pasta, marinara sauce, soups, sandwiches, or as a delicious appetizer.

- Australian Black Angus Beef
- Freshly Grated Parmesan Cheese
- Extra Virgin Olive Oil
- Panko Breadcrumbs
- Farm-Fresh Eggs
- Sea Salt
- Black Pepper

- Serve with your favorite marinara sauce over spaghetti or linguine.
- Pair with a rich tomato-basil sauce and fresh herbs.
- Enjoy with creamy Alfredo sauce for a comforting meal.
- Add to Italian wedding soup or other hearty soups.
- Serve as an appetizer with crusty Italian bread.

- Keep frozen.
- Delivered and maintained at -18°C to preserve freshness, texture, and flavor.
- Store frozen until ready to cook and serve.