Truffle & Cheese Sausages 500g (5 links)

Chef L.'s Truffle & Cheese Sausages combine the unmistakable aroma of authentic Italian black truffle with creamy Gouda cheese to create a truly luxurious dining experience. Handcrafted daily in small batches using premium pork shoulder, hip, and back fat, each sausage is expertly crafted for exceptional juiciness and rich flavor. Made by an Italian Michelin-trained chef using 100% natural ingredients, they're free from artificial colors, preservatives, and additives. Perfect for elegant dinner parties, gourmet pasta dishes, charcuterie boards, brunch, or fine dining at home.

- Premium Pork Shoulder
- Pork Hip
- Pork Back Fat
- Italian Black Truffle
- Gouda Cheese
- Black Pepper

- Pan-sear over medium heat in butter or olive oil for 12–15 minutes.
- Turn frequently until golden brown and caramelized.
- Drizzle with truffle oil before serving for extra flavor.
- Serve with creamy pasta, mushroom risotto, or on a charcuterie board.

- Keep frozen at -18°C.
- Store frozen until ready to cook.
- Delivered in temperature-controlled freezer trucks to preserve freshness and quality.