Australian Black Angus Beef Burgers – Premium Gourmet Perfection (120g Each, 2 Burgers per Pack)
Pure Australian Black Angus Excellence Experience the pinnacle of burger craftsmanship with our premium Australian Black Angus Beef Burgers. Chef L. transforms the finest Black Angus beef into handcrafted 150g patties that showcase the rich, robust flavor this legendary breed is renowned for. Each burger represents our commitment to using only the world's finest ingredients with minimal intervention to let quality speak for itself.
The Art of Simplicity True to Chef L.'s Italian culinary philosophy, these burgers celebrate the beauty of exceptional ingredients treated with respect and restraint. Made with 100% Australian Black Angus beef and seasoned simply with salt, pepper, and a touch of extra virgin olive oil, each patty allows the beef's natural marbling and superior flavor to shine through without distraction.
Premium Ingredients:
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100% Australian Black Angus Beef – Premium marbled beef renowned for exceptional taste and tenderness
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Sea Salt – Pure, natural seasoning that enhances the beef's natural flavors
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Black Pepper – Freshly ground for subtle warmth and complexity
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Extra Virgin Olive Oil – Mediterranean authenticity that enriches the meat's natural juiciness
Why Australian Black Angus? Australian Black Angus cattle are renowned worldwide for their superior marbling, which creates incredibly juicy, flavorful beef with exceptional tenderness. This premium breed produces meat with the perfect balance of lean protein and natural fat distribution, resulting in burgers that are both healthy and indulgently delicious.
Chef L.'s Artisan Approach Drawing from his Michelin training and over 17 years of culinary expertise, Chef L. hand-forms each 150g patty to the perfect thickness and density. This ensures even cooking while maintaining the ideal texture – crispy exterior with a juicy, perfectly cooked interior that showcases the beef's premium quality.
Key Features:
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Premium Australian Black Angus – World-renowned beef for superior taste and tenderness
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Perfect 120g Portions – Ideal size for gourmet burger experiences
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100% Natural – No additives, fillers, colorants, or MSG - completely gluten-free
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Minimal Seasoning – Simple ingredients that enhance rather than mask the beef's quality
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Handcrafted Daily – Made fresh in small batches by our Italian Michelin Chef
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Convenient 2-Pack – Perfect for couples or small families
Cooking Versatility These premium patties excel with multiple cooking methods. Grill them for that perfect char and smoky flavor, pan-sear for restaurant-quality crust and juiciness, or broil for even cooking that showcases the marbling. The 150g size ensures they cook evenly while maintaining that perfect pink center that premium beef deserves.
The Gourmet Difference Unlike mass-produced burgers filled with additives and fillers, our Black Angus patties contain only pure beef and minimal seasoning. The result is a burger that tastes like beef should taste – rich, robust, and naturally satisfying. Each bite delivers the complex flavors that only premium marbled beef can provide.
Perfect For:
- Gourmet burger enthusiasts
- Special occasion grilling
- Those who appreciate premium beef quality
- Intimate dinners for two
- Anyone seeking restaurant-quality burgers at home
Fresh Delivery Promise Delivered nationwide via freezer trucks at -18°C, ensuring your Australian Black Angus burgers arrive with their premium quality and natural juiciness perfectly preserved, ready to create unforgettable burger experiences.
Chef's Quality Commitment With over 17 years of artisan expertise, Chef L. applies the same attention to detail and quality standards to these burgers as he does to all Chef's Sausage products. Each patty represents his commitment to using only the finest ingredients with masterful technique.
Cooking Recommendations:
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Grilling: 4-5 minutes per side for medium-rare perfection
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Pan-searing: High heat with minimal oil for beautiful crust
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Broiling: 6 inches from heat source for even cooking
Serving Suggestions: Perfect with artisan buns, gourmet toppings, and paired with our other premium products like Honey Garlic Sausages or Hickory Smoked Bacon for the ultimate gourmet meal experience.
Savor the rich, robust flavor of premium Australian Black Angus beef – where simplicity meets excellence in every handcrafted patty.
Shipping Information
Chiang Mai Delivery (1-2 Days) Local customers enjoy fast, convenient delivery options:
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Same-Day Delivery: Available via GrabExpress for just 80 THB
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Standard Delivery: 1-2 days via Grab delivery service
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Self-Pickup: Visit us directly to collect your handcrafted products
Nationwide Delivery (2-3 Days) We deliver fresh, artisan products across Thailand:
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Delivery Time: 2-3 days depending on your location
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Cold Chain Guarantee: All orders transported in specialized freezer trucks maintained at -18°C
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Coverage: Nationwide delivery (smaller and remote islands excluded)
Delivery Fees
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Chiang Mai Same-Day: 80 THB via GrabExpress
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Nationwide Flat Rate: 200 THB anywhere in Thailand
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No Minimum Order: Order as little or as much as you need
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Smart Value: The more you order, the better value your shipping becomes
Freshness Guarantee Every shipment is transported in temperature-controlled freezer trucks at -18°C, ensuring your handcrafted sausages, smoked bacon, and other artisan products arrive in perfect condition from Chef L.'s kitchen to your table.
Quality Assurance
- Products are carefully packaged to maintain freshness during transport
- Same premium quality whether delivered locally or nationwide
- All items handcrafted fresh by our Italian Michelin Chef before shipment
Easy Ordering Process
- Select your premium artisan products
- Choose your delivery option
- Complete payment via QR code or bank transfer
- Receive confirmation and tracking information
- Enjoy fresh, handcrafted quality delivered to your door
Contact Us for Shipping Questions
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Email: contact@chefsausage.com
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Line Official: Available for instant messaging and support
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Phone: +66625810399
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Operating Hours: 08:00 - 21:00 daily
Special Notes
- Orders are processed daily during business hours
- Same-day delivery in Chiang Mai available for orders placed before 15:00
- Remote islands and certain locations may require special arrangements
- All delivery times are estimates and may vary due to weather or logistics
Payment & Delivery We accept QR code payments, bank transfers and COD also is available at check out. Once payment is confirmed, your order enters our fulfillment process, and you'll receive tracking information to monitor your delivery.
Experience the convenience of having Chef L.'s premium artisan products delivered fresh to your door anywhere in Thailand.
