Understood. Below is a more refined, gastronomic, and premium-positioned description, written in a tone suitable for high-end restaurants, delicatessens, and discerning customers, while remaining clear and commercial for Shopify.

Apple-Hickory Smoked Brisket Bacon

250 g | Artisanal Beef Bacon | Naturally Smoked

A contemporary interpretation of bacon, crafted for those who appreciate depth, balance, and restraint.

Our Apple-Hickory Smoked Brisket Bacon is produced from carefully selected Australian beef brisket, dry-cured with sea salt, brown sugar, and warm spices, then slow-smoked over applewood and hickory to achieve a nuanced, elegant smokiness.

The result is a bacon with a cleaner structure, refined fat distribution, and pronounced beef character, offering complexity without excess. Subtle sweetness from applewood, the robustness of hickory, and the natural richness of brisket come together in a composed, well-rounded profile.

Free from artificial preservatives, colours, and additives, this product reflects our commitment to traditional methods, ingredient integrity, and precise execution.

Key characteristics:

• Premium Australian beef brisket

• Dry-cured and naturally smoked

• Balanced notes of applewood sweetness and hickory depth

• Firm texture with a refined, savoury finish

• 100% natural and gluten free

Culinary applications:

• Elevated breakfast and brunch preparations

• Gourmet sandwiches and burgers

• Pasta, risotto, and composed salads

• Charcuterie boards and modern bistro plates

• Controlled pan-searing or gentle grilling

Ingredients:

Australian Beef Brisket, Sea Salt, Black Pepper, Paprika, Brown Sugar

Nutritional information (per 100 g):

Energy 320 kcal · Protein 21 g · Carbohydrates 3 g

Produced in small batches. Smoked with intention. Crafted for professionals and purists alike.