Premium Thai Wagyu Tenderloin Steak

Experience exceptional marbling, rich beef flavour, and melt-in-your-mouth tenderness with our Premium Thai Wagyu Tenderloin Steak.

Carefully selected from high-quality Thai Wagyu cattle, each steak is individually vacuum-packed and frozen to lock in freshness and flavour. The generous marbling delivers a juicy, buttery eating experience that steak lovers will appreciate.

Perfect for pan-searing, grilling, or reverse-searing, this ribeye develops a beautiful crust while remaining tender and succulent inside.

Product Details

• Premium Thai Wagyu Tenderloin

• Individually vacuum packed

• Frozen for maximum freshness

• Approx. 200g per steak (±5%)

• No added ingredients or preservatives

Cooking Recommendation

Best enjoyed medium-rare to medium to fully appreciate the rich marbling and flavour.

Storage

Keep frozen at -18°C. Thaw overnight in the refrigerator before cooking.

Bring restaurant-quality steak night to your home with one of the most prized cuts of beef available.