
Sunday BBQ Box #11 — The Smoke & Sizzle Feast
Kostenloser Standardversand ab ฿1.199 nach Rabatten
Es zählt der Betrag nach Rabatten. Unter ฿1.199 kostet der Standardversand ฿199. Für Inseln und abgelegene Gebiete gelten andere Tarife. Die Lieferoptionen für Chiang Mai werden an der Kasse angezeigt.
Liefer- & Versanddetails
Bestellungen von vorrätigen Artikeln werden normalerweise innerhalb von 1–2 Werktagen vorbereitet, gefolgt von einer Lieferzeit von etwa 2–3 Tagen, abhängig vom Standort. Bestellungen, die Vorbestellartikel enthalten, werden zusammen versandt, sobald alle Artikel verfügbar sind. Beachten Sie das Produktverfügbarkeitsdatum.
Insel- und entlegene Gebiete-Gebühren weichen von der Standardlieferung ab. Kontaktieren Sie uns, wenn Sie die Lieferung an Ihre Adresse bestätigen müssen.
An der Kasse stehen QR-Zahlung, thailändische Banküberweisung und Nachnahme in geeigneten Gebieten zur Auswahl.
Hilfe bei Bestellung oder Lieferung?Two rib racks. Four Wagyu burgers. One serious BBQ feast.
Bring hickory smoke, juicy Australian Wagyu and loaded jalapeños to your next gathering with Sunday BBQ Box #11 — The Smoke & Sizzle Feast.
฿1,999 · Bought separately ฿2,473 · Save ฿474
Plus FREE delivery throughout Thailand with code SUNDAYBBQ11SHIP.
Seven packs in your box
- Hickory-smoked pork ribs — 800–850g. One rack, fully cooked, coated in mustard and house dry rub, ready to reheat. Regular price ฿549.
- BBQ-marinated baby back ribs — 750–850g. One whole rack, supplied raw and ready to cook. Regular price ฿389.
- 100% Wagyu beef burgers — 4 × 150g. Two packs of Australian Wagyu patties with sea salt and black pepper. Regular total ฿498.
- Wagyu Bacon Cheeseburger Jalapeño Poppers — 500g. Wagyu beef, house-smoked bacon, cream cheese and cheddar. Regular price ฿369.
- Bacon & cheese Jalapeño Poppers — 500g. Smoky bacon, creamy cheese and bold chilli heat. Regular price ฿369.
- Beer Bratwurst — 500g, 5 links. Pork bratwurst made with Chang Cold Brew beer and aromatic spices. Regular price ฿299.
Approximately 3.65–3.8kg in total. Two rib styles, four Wagyu burgers, a whole kilo of loaded poppers and five bratwurst links.
48-hour order window
Available from Sunday 4 October 2026, 10:00 AM until Tuesday 6 October 2026, 10:00 AM (Thailand time), while stocks last. Availability follows component stock.
Use SUNDAYBBQ11SHIP at checkout for free delivery throughout Thailand, including islands and remote areas. Minimum order ฿1,999. Valid during the promotion; cannot combine with other discounts. The purchase window is for placing orders and does not promise Sunday delivery. Bangkok deliveries are currently paused due to flooding and will resume when service is restored. Delivery service availability and dispatch timing still apply; see our delivery information.
Please note: The hickory-smoked ribs are fully cooked and need reheating. The BBQ-marinated baby back ribs are raw and require cooking. Both poppers are spicy and contain milk; the smoked ribs contain mustard. Keep frozen and follow each pack’s cooking, storage and allergen instructions. Photo shows a cooked serving suggestion.

