Jalapeño Popper 600g pack

# Stuffed Jalapeño Poppers

Fresh green jalapeños generously filled with our signature premium pork sausage, house smoked bacon, rich cream cheese and mature cheddar, then seasoned to perfection for the ultimate balance of smoky, creamy and spicy flavour.

Perfect for the BBQ, smoker, oven or air fryer, these handcrafted poppers develop a golden, bubbling cheese topping while the filling stays incredibly juicy and packed with flavour.

Whether served as a starter, party snack or alongside your favourite grilled meats, these Stuffed Jalapeño Poppers are guaranteed to impress.

Cooking Instructions
Cook from chilled at 180–200°C for 20–25 minutes, or until the filling reaches an internal temperature of 71°C. For extra smoky flavour, cook on a smoker at 120–135°C until fully cooked.

Pack Size: 600 g