Lamb Merguez Sausage 500g
Authentic North African Fire, Handcrafted in Chiang Mai
Experience the bold, aromatic flavors of traditional North African cuisine with our handcrafted Lamb Merguez Sausage. Made daily by Italian Michelin Chef Luca with over 17 years of culinary expertise, each sausage delivers an authentic taste journey that's both spicy and deeply satisfying.
What Makes Our Merguez Special:
- Premium lamb seasoned with a vibrant blend of cumin, coriander, harissa, and paprika
- 100% natural – no gluten, additives, colorants, or MSG
- Handcrafted daily in small batches for maximum freshness and quality
- Artisanal perfection – never factory-made, always chef-made
Flavor Profile:
Bold and spicy with warm, earthy notes of cumin and the smoky heat of harissa. The natural richness of lamb creates a juicy, flavorful sausage that's perfect for grilling, pan-frying, or adding to tagines and couscous dishes.
Bold and spicy with warm, earthy notes of cumin and the smoky heat of harissa. The natural richness of lamb creates a juicy, flavorful sausage that's perfect for grilling, pan-frying, or adding to tagines and couscous dishes.
Perfect For:
- Grilling at BBQs and gatherings
- Traditional North African dishes
- Breakfast with eggs and flatbread
- Pasta and Mediterranean-inspired meals
Chef's Tip: Grill over medium-high heat until beautifully charred on the outside and juicy inside. Serve with couscous, grilled vegetables, or in a warm pita with harissa mayo.
Lamb Merguez Sausage 500g
Sale price349.00 ฿