Chef Luca’s kitchen
Preparation & BBQ Boxes Cooking Guides
Plan your thaw, prepare your cooking fat and organise a mixed box so every item gets the cooking it needs.
Our smoked wings, thighs, duck breast, ribs and rib tips are fully cooked and need reheating. Other meat products, including smoked sausages and raw ribs, require cooking.
Preparation & BBQ Boxes
How to Cook With Wagyu Beef Tallow
Use a little cooking fat where it actually helps.
Read cooking guidePreparation & BBQ Boxes
How to Cook With Wagyu Beef Tallow
Use a little cooking fat where it actually helps.
Read cooking guideHow to Defrost and Store Your Meat Delivery
Plan the thaw and keep raw and cooked food separate.
Read cooking guideHow to Plan a Mixed BBQ Box
Different products need different start times and temperatures.
Read cooking guideFind your product
- The Italian Trio - Premium Bundle
- The Mystery Box – Chef Luca Surprise Selection
- The Chef Favorites
- Chef's Starter Box
- Chef's Selection - Family Box
- Chef's Selections Box - The pit master
- The Italian Box
- The Chef's Favorites Box
- The Chef's Hero Box (Delivery free)
- Australian Wagyu Beef Tallow 250g
- The Family Freezer — Chef Luca's Ultimate Bundle
- Ultimate BBQ Party Box
- The BBQ Master
- ULTIMATE BBQ BOX - Chef Luca Signature
- Sunday BBQ Box #7
