Chiang Mai Sausage (Sai Ua) 520/540g

Sale price329.00 ฿

Only 15 units left

Free standard delivery from ฿1,199 after discounts

Based on your total after discounts. Standard delivery is ฿199 below ฿1,199. Island and remote-area rates differ. Chiang Mai delivery options are shown at checkout.

Delivery & dispatch details

In-stock orders are normally prepared within 1–2 business days, followed by around 2–3 days in transit depending on location. Orders containing preorder items ship together when all items are ready. See the product availability date.

Island and remote-area charges differ from standard delivery. Contact us if you need to confirm service to your address.

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Northern Thai-style pork sausage with lemongrass, galangal, makrut lime leaves, turmeric and garlic. Serve with sticky rice and fresh vegetables.

Pack information

520–540g

Allergen information

Contains shrimp paste. Fish is also listed in the product allergen information.

Explore more sausage styles or choose smoked bacon to complete your selection.

Chef Luca Recommends

My cooking method, a meal to make and a few products I’d choose alongside it.

Cook it properly

How to Cook Fresh Sausages Perfectly

I build the meal around the sausage seasoning. Add a vegetable, something to soak up the juices and a little acidity.

Read the cooking guide